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Whiskey Stones

For the connoisseur of fine liquors nothing is more appalling than the dilution of precious beverages by the melting of ice. Now drinks can be chilled without humbling ourselves to the timelines imposed by hydrogen dioxide. Rather than tossing in ice cubes, consider whiskey stones. These soapstone pieces will bring out ice cold flavor without making beverages any less robust.

Teroforma's Whiskey Stones are milled in Vermont at the United States oldest soapstone workshop. These stones are handcrafted, but more importantly they are tasteless and odorless. They will not add a discordant note to the taste of a perfectly orchestrated beverage.

To use:
Chill stones for 4 hours
Remove from freezer and let stand for 5 minutes
Add to drink and enjoy

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